Always at Åtellet

This menu is served Monday-Friday 14:00-17:00, Saturday 15:00-17:00

Appetizers

Charcuterie 75
Oliver 55
Almonds 55
A bit of cheese 75

Öjeby toast
crayfish, Västerbottenost, OP Anderson 165/220

Hot dishes

Åtellet's salad
Västerbotten caesar, avocado, croutons 255
(choose between hand-peeled prawns or deep-fried pannoumi)

Roslag schnitzel
sugar snap peas, browned butter, lemon 235
French fries instead of potatoes +20

Dessert

Chocolate cream
salted caramel ice cream, brownie, browned butter 125

Caramel & sea salt truffles 40

Our full a la carte menu opens at 5 p.m

Reserve a table

If you wish to book a table for more than 9 people, you can submit a booking request below. We will then contact you if there is an opportunity for us to receive you or not. All parties larger than 9 people need to pre-order the food and notify us a few days in advance.

If you wish to book a table for breakfast, you select standard booking, number of people and then a time during breakfast.

We are a cashless hotel and restaurant. When invoicing, you must contact us by phone or email before arrival to notify us of this and get approval back, otherwise payment by card applies on site.