A la carte menu

At Åtellet's restaurant & bar in Norrtälje, we welcome all kinds of appetite and thirst. Here you can slip in some snacks and a glass of wine or, when you feel like it, a longer lunch or dinner.

The menu below is served Monday - Friday from 17:00, Saturday from 11:00 and Sunday 12:00-20:00.
Of course, it is fine to order as take away.

Do you have any allergies or intolerances?
Ask us and we will be happy to help.

Snacks

Charcuterie 75

Almonds 55

Oliver 55

Saferoom toast
sour cream, red onion, lemon 100

Oysters SEK 35/pc
(minimum 3 per person)

The lifestyle package
3 oysters and 1 glass of champagne 220

(oysters are so-called high-risk foods that can cause discomfort or allergic reactions, not infrequently in combination with alcohol)

Appetizers

Beets
ricotta, hazelnuts, avocado granité 135

Grilled red shrimp
roasted corn, bearnaise sauce, katafi 155

Raw shave
light char, lemon cream, sikrom 145

Toast Skagen
stonebit rum, lemon, red onion 165/220

Fired beef tartar
sikrom, pickled mustard, rhubarb 145

Hot dishes

Grilled eggplant
tabbouleh, tahini dressing, puffed rice 220

Crispy plaice
kimchi, fennel salad, fried capers 275

Char
hollandaise, trout roe, primroses 295
Additional hotel package 70

Åtellet's salad
Västerbotten caesar, avocado, croutons 255
Choose between deep-fried pannoumi or hand-peeled prawns

Grilled Iberico skewer
romesco, tomato salad, chimichurri 275

Prime rib burger
crispy salad, chili mayonnaise, smoked pork belly 210

Beef fillet
chive béarnaise, fries,
green salad 375
Additional hotel package 120

Roslag schnitzel
sugar snap peas, browned butter, tomato salad 235
+ fries 20

Desserts

3 kinds of cheese
home-cooked sea buckthorn jam 130

Chocolate terrine
roasted white chocolate, salted caramel, hazelnuts 125

Rhubarb
meringue, vanilla ice cream, nut crunch 125

Chocolate truffle, caramel & sea salt 45

Coffee, truffle & 4cl avec 195
(Optional avec at SEK 30/cl - see avec menu)

Reserve a table

If you wish to book a table for more than 9 people, you can submit a booking request below. We will then contact you if there is an opportunity for us to receive you or not. All parties larger than 9 people need to pre-order the food and notify us a few days in advance.

If you wish to book a table for breakfast, you select standard booking, number of people and then a time during breakfast.

We are a cashless hotel and restaurant. When invoicing, you must contact us by phone or email before arrival to notify us of this and get approval back, otherwise payment by card applies on site.